Growing Food in Small Spaces GNRL 9217
Our Growing Food in Small Spaces course teaches you how to garden in a variety of settings – from patio containers and vertical gardens to raised beds, and community plots. Learn how to get started growing and harvesting vegetables, fruits, and herbs. Develop your ability to transplant and maintain your plants while surveying new cultivars and classic selections.
Hours and Fees
Hours
18
Fee
$150.86
Course Sections
There are no classes currently scheduled for this course; however, check back to see if we have developed additional schedules for the upcoming term. Classes for our 2025–26 academic year will launch in early July.
If you would like to receive an email update for the future 2025–26 academic year, complete our notification sign-up form. You will also receive reminders when each academic term starts, beginning with Fall 2025.
If you would like to receive an email update for the future 2025–26 academic year, complete our notification sign-up form. You will also receive reminders when each academic term starts, beginning with Fall 2025.
Read about our textbooks policy, and remember that the Continuing Education attendance policy and closure dates differ from those for full-time college programs.