Olive Oil Specialist HOSF 9556
Micro-credential
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Our Olive Oil Specialist course helps you build a fundamental understanding of olive oil – as a culinary ingredient, a grocery product, and a global commodity – and expands your basic knowledge of this everyday ingredient. Study the history and growth of the olive oil industry, and learn how olive oil is cultivated and milled and how different environmental factors impact the quality of the oil. Take part in olive oil tastings in order to understand how olive oil is graded, how to pair olive oil, and how best to use it as an ingredient. This course has been created to help create a consistent foundational understanding for those working in the culinary, hospitality, and retail sectors.
Note(s)
Passing this course earns you a micro-credential, which is provided to you as a digital badge that can be posted to social media platforms (such as LinkedIn).
Hours and Fees
Hours
40
Fee
$325.18
Upcoming Sections
27 Jul 2026 – 23 Aug 2026
Delivery Method:
Self-directed Online
Delivery Method:
Self-directed Online
Date(s):
–
Time:
—
Location(s):
Hours:
40
Fee:
$325.18
CRN Intake Note:
The course sections (CRNs) use continuous intake registration. That means they do not have traditional start/end dates. You can register at any time (24 hours a day, 7 days a week) during the date range shown. However, you will have restrictions on how long you take to complete the course, so be sure to check the total course hours to ensure you are registering early enough to complete the course by that date. Also keep in mind that you will receive your online access/course materials approximately a week after you register.
CRN Delivery Method Note:
Self-directed online classes use a learning management system (LMS) and offer teacher email support. A welcome letter with details about the LMS will be emailed to you. (Taxonomy note.)
Last Day to Register:
23 Aug 2026
31 Jul 2026 – 23 Aug 2026
Delivery Method:
Self-directed Online
Delivery Method:
Self-directed Online
Date(s):
–
Time:
—
Location(s):
Hours:
40
Fee:
$325.18
CRN Intake Note:
The course sections (CRNs) use continuous intake registration. That means they do not have traditional start/end dates. You can register at any time (24 hours a day, 7 days a week) during the date range shown. However, you will have restrictions on how long you take to complete the course, so be sure to check the total course hours to ensure you are registering early enough to complete the course by that date. Also keep in mind that you will receive your online access/course materials approximately a week after you register.
CRN Delivery Method Note:
Self-directed online classes use a learning management system (LMS) and offer teacher email support. A welcome letter with details about the LMS will be emailed to you. (Taxonomy note.)
Last Day to Register:
23 Aug 2026
- Contact Information
- Contact Department:
- HC
- Email:
- cehospitality@georgebrown.ca
- Phone:
- 416-415-5000, ext. 2517
- Office Location(s):
- St. James Campus, 300 Adelaide St. E., Building B (SJB), Room 334
Read about our textbooks policy, and remember that the Continuing Education attendance policy and closure dates differ from those for full-time college programs.