Wine Regions of the World: New World HOST 9114
On Campus
Our Wine Regions of the World: New World course examines the new world wine regions of Australia, New Zealand, South America, South Africa, the United States and Canada (with special attention paid to Ontario). Having already studied wines by weight and flavour in our Sensory Development and Wine Styles course, learn to recognize the same wines by the place in which they are produced. Study the character and quality of the major wines of the New World by learning about each region's history, terroir, culture, laws, leading producers and trends. Continue to develop your tasting ability and wine assessment skills as well as your knowledge of local cuisine and pairings.
Prerequisites
You must be at least 19 years of age and you must have completed our HOST 9112 Sensory Development and Wine Styles course.
Hours and Fees
Hours
36
Fee
$1,313.24
Course Sections
There are no classes currently scheduled for this course; however, check back to see if we have developed additional schedules for the upcoming term. Classes for our 2025–26 academic year will launch in early July.
If you would like to receive an email update for the future 2025–26 academic year, complete our notification sign-up form. You will also receive reminders when each academic term starts, beginning with Fall 2025.
If you would like to receive an email update for the future 2025–26 academic year, complete our notification sign-up form. You will also receive reminders when each academic term starts, beginning with Fall 2025.
- Contact Information
- Contact:
- Centre for Hospitality and Culinary Arts
- Email:
- cehospitality@georgebrown.ca
- Phone:
- Office Location(s):
Read about our textbooks policy, and remember that the Continuing Education attendance policy and closure dates differ from those for full-time college programs.