
Indian Cooking 2 HOSF 9538
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Online Course Additional Information Note
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Online Course Disclaimer
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Our Indian Cooking 2 course builds on the dishes explored in our Indian Cooking 1 course. Practice cooking dishes with complex layered flavours and spices. Learn full menus that include appetizers, main dishes, and desserts, all involving exceptional Indian flavours.
Also check out our on-campus course: HOSF 9428 Indian Cooking 2
Prerequisites
You must have completed our HOSF 9076 Indian Cooking 1 course or our HOSF 9477 Indian Cooking 1 course. (An approved equivalent is also acceptable.)
Hours and Fees
Hours
Fee
- Contact Information
- Contact Department:
- HC
- Email:
- cehospitality@georgebrown.ca
- Phone:
- 416-415-5000, ext. 2517
- Office Location(s):
- St. James Campus, 300 Adelaide St. E., Building B (SJB), Room 334
Read about our textbooks policy, and remember that the Continuing Education attendance policy and closure dates differ from those for full-time college programs.


